Fufu

Description

Flo’s Grill & Kitchen’s Fufu is a smooth, stretchy Nigerian swallow made from fermented and boiled cassava, pounded to a silky consistency perfect for scooping soups. With its mild, slightly tangy flavour, fufu is a traditional staple of Southern Nigerian cuisine, prized for its soft texture and satisfying density. It pairs beautifully with ogbono, egusi, bitterleaf, efo riro, or okra soup, and is typically eaten in the traditional Nigerian style. Made fresh daily at our Vaughan kitchen, Flo’s Fufu delivers an authentic West African swallow experience straight to your home. Order online for delivery across Toronto and the Greater Toronto Area.